Wild salmon contain higher levels of astaxanthin than farmed, particularly wild sockeye. Astaxanthin is 6,000 times higher than vitamin C in terms of antioxidant.
野生鲑鱼的虾青素含量高于养殖鲑鱼,尤其是野生红鲑。 就抗氧化剂而言,虾青素比维生素 C 高 6,000 倍。
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